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One bite and you will fall in love with this super fudge cake ! It’s super moist and super fudgy in texture. It’s an Australian mud cake, but in simple terms it’s a fudge brownie type cake. It’s dense like a fudge brownie, dark and delicious but it’s also super moist and tall like a chocolate cake.
I cover the chocolate mud cake with a delicious dark chocolate butter ganache which is amazing. The recipe for that is below.
Dark Chocolate Butter Ganache Recipe:
► http://youtu.be/yQ7jPlzN_NQ
This cake is easy to make, so I hope you try it out !
BAKING PAN Dimensions:
8 inches diameter / 20 cm diameter
3-1/2 inches high / 9 cm high
2 cups all purpose flour
3/4 cup hot water
1-1/4 cups unsalted butter
8 ounces chocolate
1/2 cup milk
1/2 cup cocoa powder
4 eggs
2-3/4 cups granulated sugar
2 tablespoons instant coffee
2 tablespoons vegetable oil
1/2 teaspoon baking soda
2 teaspoons baking powder
1 teaspoon salt
300 gr all purpose flour
175 ml hot water
250 gr unsalted butter
250 gr chocolate
125 ml milk
55 gr cocoa powder
4 eggs
550 gr granulated sugar
30 ml instant coffee
30 ml vegetable oil
2.5 ml baking soda
10 ml baking powder
5 ml salt
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Are you a mobile user ?
Here is the clickable link to the video recipe preview you saw at the end of this video:
Dark Chocolate Butter Ganache Recipe:
► http://youtu.be/yQ7jPlzN_NQ
Jason Licker is an IRON pastry chef. His new recipe book is James Beard nominated. His new book entitled LICKERLAND
is now available on http://www.amazon.com and starting on Dec.6th, 2017 AMAZON CANADA. http://www.amazon.ca
Follow chef Jason Licker on social media:
@jasonlicker ( Twitter and Instagram )
What are the James Beard Foundation Awards?
The James Beard Foundation Awards, aka the Beard Awards, are the food industry’s highest honor. Awards are given in many categories, including chefs and restaurants, books, journalism, broadcast media, and restaurant design and graphics, as well as for lifetime achievements. Time magazine called them “the Oscars of the food world.”
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I’ve decided to also film another video like this one, but a lot shorter in length, and I’ll use more chocolate to show you how to make a firm chocolate truffle.
Chocovision Rev2B chocolate tempering machine review
( scroll down for video )
You can find out more info about the ChocoVision Rev 2B chocolate tempering machine on their website here: http://www.chocovision.com
The Chocovision Rev 2B is also known as the ChocoVision Revolation 2B.
ChocoVision Chocolate Tempering Machine Rev 2B Unboxing And Review
Clicking the link below will start my video review of this amazing chocolate machine. I do a complete unboxing and review and go through each piece in detail, and also show you how the machine works. I go through ALL the buttons on the top of the machine – in detail to give you enough information that you could use the machine right out of the box. ChocoVision chocolate tempering machines are really great, watch the video and you’ll agree. That’s it for now folks.
